This is how the "good morning" begins at the Hotel Paradies: crispy bread and pastries, a selection of jams, sausage specialties and local cheeses, muesli, fresh fruits, egg dishes freshly prepared daily, organic and gluten-free products, tipically Italian coffee specialties, and much more to discover in the morning at our buffet. A selection of hot and cold dishes, ice cream specialties and snacks await you on the sun terrace at lunchtime. Good to know that after an eventful day on the slopes or on the mountain, you can expect an evening menu prepared with attention to detail. Fresh local and seasonal ingredients, which we obtain from local farmers, blend with mediterranean flavors to create dishes that melt in the mouth. Are you a vegetarian or suffer from a food intolerance, we will meet your taste.